Tuesday, October 26, 2010

Strengthening MANGO BUTTER

Mango season has arrived. presented in addition to fruit, mango is also fitted as a complementary food utama.seperti chiccken stuffed with sauce supreme executive work cheftha bambang Satriya sun hotel.
According By bambang, mangoes are generally used for cooking when he was young. whereas, when it is ripe, mangoes still delicious cooked. to be more steady, the way food was processed mangoes to be considered for the content of vitamins in it does not vanish. namely, mango mix when cooking is nearly finished. "so, the process of cooking on the fire is not too long. was to avoid vitamins in mango evaporate," EXECUTIVE CHEF review of hotels sidoarjo it.
For the resulting flavor is strong, do not hesitate to also mix the mango with the other ingredients. for example in atuffed recipe chicken with supreme sauce, mix the mango bambang with butter. 'strong sense of mango growing stronger with the aroma of butter lebut, "he explained

Recipes:

Stuffed CHICKEN WITH SUPREME Sauce

The main ingredient
- Chicken breasts cut into 1 side
- Mango cooked 200 grams (Any kind of cut the boxes)
- Broccoli 80 grams
- Potatoes 100 grams
- Butter 100 grams
- Rosemary 5 grams

Sauce Ingredients
- Egg yolks 2 eggs
- Liquid Butter 100 grams
- Mango 80 grams smoothed
- Salt to taste
- Pepper 5 grams

How to Make
Mix the mango with rosemary leaves and half the butter in the fridge intersection.
Chicken breast torn down, enter the remaining butter into slices it.
Sow pepper and salt.
Let stand 10 minutes in refrigerator.
Fried chicken with a little oil and a low heat for 10 minutes.

Make sauce
Melted butter then stir the egg yolk. Give pepper and salt.
Prepare the mashed mango without water.
Mix with butter mixture.
Serve chicken with sauce. Equipped kentan and boiled broccoli.

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